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| RTC-1 Employment Services - Dubai |
Executive Chef Job at RTC-1 Employment Services - Dubai
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Job description
Employment: Full Time
Position Title: Executive Chef
Employment Type: Full Time
Salary: up to 40,000 AED all-inclusive depending on experience and qualifications
Job Location: Dubai, UAE
About the Client:
The hiring company is one of the most popular high-end international restaurants with a unique tri-cultural twist, blending Japanese, Brazilian and Peruvian culture, and cuisine
Job Role:
• Planning and directing food preparation and culinary activities
• Modifying menus or create new ones that meet quality standards
• Estimating food requirements and food/labor costs
• Involving in menu development and maintaining updated and accurate costing of all dishes prepared and sold in the Food and Beverage operation
• Knowledge in Japanese, Brazilian and Peruvian culture cuisines is preferred
• Estimating food requirements and food/labor costs
• Supervising kitchen staff’s activities
• Arranging for equipment purchases and repairs
• Complying with nutrition and sanitation regulations and safety standards
• Utilizing interpersonal and communication skills to lead, influence, and kitchen staff
Other jobs in uae:-
Admin & HR Assistant Job at Compass Ocean Logistics - Dubai
Temporary Marketing Manager - 6 Month Tenure Job at Halian - Dubai
Housekeeping Coordinator Job at MOVENPICK - Dubai
Account Manager, Territory Job at CommScope - Dubai
Receptionist Job at Al Ghazi - Abu Dhabi
Requirements:
• Male, 45 years old and below
• Bachelor’s degree in relevant field
• At least 5 years of experience as an Executive Chef in a high-end and fine dining restaurants
• Candidates can join immediately will be prioritized
• Effective leadership skills
• Excellent communication skills
Employment: Full Time
Position Title: Executive Chef
Employment Type: Full Time
Salary: up to 40,000 AED all-inclusive depending on experience and qualifications
Job Location: Dubai, UAE
About the Client:
The hiring company is one of the most popular high-end international restaurants with a unique tri-cultural twist, blending Japanese, Brazilian and Peruvian culture, and cuisine
Job Role:
• Planning and directing food preparation and culinary activities
• Modifying menus or create new ones that meet quality standards
• Estimating food requirements and food/labor costs
• Involving in menu development and maintaining updated and accurate costing of all dishes prepared and sold in the Food and Beverage operation
• Knowledge in Japanese, Brazilian and Peruvian culture cuisines is preferred
• Estimating food requirements and food/labor costs
• Supervising kitchen staff’s activities
• Arranging for equipment purchases and repairs
• Complying with nutrition and sanitation regulations and safety standards
• Utilizing interpersonal and communication skills to lead, influence, and kitchen staff
Other jobs in uae:-
Admin & HR Assistant Job at Compass Ocean Logistics - Dubai
Temporary Marketing Manager - 6 Month Tenure Job at Halian - Dubai
Housekeeping Coordinator Job at MOVENPICK - Dubai
Account Manager, Territory Job at CommScope - Dubai
Receptionist Job at Al Ghazi - Abu Dhabi
Requirements:
• Male, 45 years old and below
• Bachelor’s degree in relevant field
• At least 5 years of experience as an Executive Chef in a high-end and fine dining restaurants
• Candidates can join immediately will be prioritized
• Effective leadership skills
• Excellent communication skills
About RTC-1 Employment Services Company
RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.
RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.
