Did You Know ?
Mövenpick Hotels & Resorts is a Swiss hotel management company headquartered in Baar, Switzerland. It is fully owned by AccorHotels since the September 2018 acquisition from former shareholders Mövenpick Holding and the Saudi-based Kingdom Group.
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Restaurant Manager
What is in it for you:
- Employee benefit card offering discounted rates in Accor worldwide
- Learning programs through our Academies
- Opportunity to develop your talent and grow within your property and across the world!
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
What you will be doing:
- Ensures that all guests receive the best possible reception and care, and strives to improve overall customer satisfaction.
- Trains and supports employees based on the general service requirements and basic service rules, recommending and selling.
- Interacts with individuals outside the hotel, including but not limited to clients, supplies, government officials, competitors and other members of the local community.
- Has full knowledge of menu items and preparation methods, and informs colleagues regularly on all specials, novelties and promotions in line with the sales programs.
- Contributes ideas and suggestions to guarantee a continuous improvement of the entire operation.
- Ensures a working discipline and smooth team work, and conducts yearly performance evaluations.
- Ensures that all guidelines are strictly followed while handling food & beverages and all restaurant material, and in all other aspects.
Your experience and skills include:
- Ability to focus attention on guest needs, remaining calm and courteous at all times
- Strong interpersonal and problem solving abilities
- Minimum of 4-5 years’ experience in 5 Star Hotels
- Well versed in Microsoft Office, Opera & MICROS
- Ability to work cohesively and collaboratively as part of a team
